Renee Kane
About Renee Kane
Renee Kane serves as the President and Chairman of the Board. She holds a Master of Public Health degree and is a Registered Dietitian as well as a Licensed Dietitian/Nutritionist.
Role as President and Chairman of the Board
Renee Kane serves as the President and Chairman of the Board. In this capacity, she oversees organizational strategies and governance, ensuring that the board fulfills its responsibilities effectively. Her leadership role involves guiding the organization towards its mission and objectives while fostering collaboration among board members.
Education and Expertise
Renee Kane holds a Master of Public Health (MPH) degree, which provides her with a strong foundation in public health principles and practices. Her academic background equips her with the skills necessary to address health-related issues at both community and organizational levels. Additionally, she is a Registered Dietitian (RD) and a Licensed Dietitian/Nutritionist (LD/N), demonstrating her expertise in nutrition and dietetics.
Professional Credentials
Renee Kane is a Registered Dietitian (RD), which signifies her proficiency in nutrition science and her ability to provide evidence-based dietary advice. As a Licensed Dietitian/Nutritionist (LD/N), she is authorized to practice dietetics and nutrition in her state, ensuring compliance with regulatory standards and promoting public health through nutrition.