James Glenn
About James Glenn
James Glenn is a Retail Associate at Kohl's with a diverse background in culinary and hospitality management, including roles in the US Navy and various food service positions.
Title
James Glenn is currently a Retail Associate at Kohl's, with his tenure starting in 2020.
Professional Background
James Glenn has accumulated diverse experience across various roles in the United States. He began his career in the US Navy as a Culinary Specialist from 2008 to 2012. He then served as a Standards Manager for Ovations Food Services, LP and Shift Supervisor for Aramark ODU Dining Services, both in the Norfolk, Virginia area, from 2013 to 2014. Subsequently, he worked as an Assistant Storeroom Supervisor at ECPI University from 2014 to 2015, a Line Cook at Pancake House and Grill from 2015 to 2016, and a Shift Supervisor at McDonald's from 2016 to 2018. Currently, he is a Retail Associate at Kohl's.
Education and Expertise
James Glenn holds an Associate of Arts and Sciences (A.A.S.) in Cooking and Related Culinary Arts from The Culinary Institute of Virginia, achieved between 2013 and 2016. During the same period, he obtained a Bachelor of Science (BS) in Hospitality Administration/Management from ECPI University, which he attended from 2013 to 2015.
Career Interests and Goals
James Glenn is passionate about building long-term professional relationships with businesses and individuals in his field. He is particularly interested in special event planning and operations. Additionally, he has a strong focus on quality assurance within the food service industry, aiming to leverage his experience to ensure excellence in this area.