Andrew Kamate
About Andrew Kamate
Andrew Kamate is a Production Supervisor with extensive experience in the food production industry, currently working at Krispy Kreme in Cape Town, South Africa. He previously held a similar position at Dunkin Donuts for seven months and has earned multiple certifications from the Chartered Institute of Procurement and Supply.
Work at Krispy Kreme
Andrew Kamate has been employed at Krispy Kreme as a Production Supervisor since 2019. He operates in the Cape Town Area, South Africa, where he oversees production processes and ensures product quality. His role involves managing production schedules, coordinating with team members, and maintaining operational efficiency within the facility.
Previous Experience at Dunkin Donuts
Before joining Krispy Kreme, Andrew Kamate worked as a Production Supervisor at Dunkin Donuts for a period of seven months in 2018 to 2019. His experience in the Cape Town Area, South Africa, provided him with valuable insights into the production and operational standards of the food and beverage industry.
Education and Expertise
Andrew Kamate studied at the Chartered Institute of Procurement and Supply, where he earned a CIPS Certificate in 2009. He furthered his education by obtaining an Advanced Certificate from the Chartered Institute of Purchasing and Supply in 2012. These qualifications reflect his expertise in procurement and supply chain management.
Background
Andrew Kamate has a background in production supervision within the food industry. His career includes significant roles at notable companies, where he has developed skills in managing production teams and ensuring quality control. His educational background complements his professional experience, enhancing his capabilities in the field.