Antonio Reyes Hernandez
About Antonio Reyes Hernandez
Antonio Reyes Hernandez is the current Director of Operations at Krispy Kreme, with over 18 years of experience in the fast food restaurant industry. He has held various managerial positions at notable companies and specializes in operations, strategy, and human resources.
Current Role at Krispy Kreme
Antonio Reyes Hernandez serves as the Director of Operations at Krispy Kreme, a position he has held since 2016. In this role, he focuses on overseeing operational processes and enhancing the efficiency of the fast food restaurant chain. His responsibilities include managing teams and ensuring that the company's operational standards are met consistently.
Previous Experience in the Food Industry
Before joining Krispy Kreme, Antonio held various managerial positions in the food industry. He worked at Premium Restaurants Brands as Regional Operations Manager from 2011 to 2014. Prior to that, he was the General Manager at Soriana City Club from 2008 to 2011 and served as Regional Operations Manager at Grupo Modelo S.A. de C.V. from 2005 to 2007. His extensive experience spans over 18 years in the fast food restaurant sector.
Educational Background
Antonio Reyes Hernandez studied at Universidad Chapultepec, A.C., where he earned a Licenciatura degree from 1995 to 1999. He furthered his education at the same institution in 2014 for 11 months. His academic background supports his expertise in operations and management within the fast food industry.
Leadership Roles and Skills
Antonio has held several leadership roles throughout his career, including Rector Zonal at Red Aliat Universidades from 2014 to 2016 and Manager at Walmart from 1999 to 2005. He specializes in operations, strategy, processes, retail, human resources, and sales. His strategic thinking enables him to balance people, service, and profitability effectively.