Gary Brown
About Gary Brown
Gary Brown serves as the Division Vice President of US Operations at Krispy Kreme, a position he has held since 2021. He has extensive experience in the restaurant industry, having worked in various roles at Darden Restaurants for over two decades.
Current Role at Krispy Kreme
Gary Brown serves as the Division Vice President of US Operations at Krispy Kreme. He has held this position since 2021. In this role, he is responsible for overseeing operational strategies and ensuring the efficient management of the company's US operations. His extensive experience in the restaurant industry contributes to his leadership in this role.
Previous Experience at Darden Restaurants
Prior to his current position, Gary Brown had a long tenure at Darden Restaurants, where he held several key roles. He began as a Restaurant Manager at Olive Garden from 1990 to 1993. He then progressed through various positions, including General Manager from 1993 to 1997, Director of Operations from 1997 to 2002, and Senior Director of Operations from 2002 to 2004. He later served as Senior Vice President of Operations for Olive Garden from 2004 to 2013, and for LongHorn Steakhouse from 2013 to 2021.
Education and Academic Background
Gary Brown studied at Rutgers University–New Brunswick, where he focused on English Language and Literature. He began his studies in 1981. This academic background has likely contributed to his communication skills and leadership abilities in the restaurant industry.