Hannah Kane
About Hannah Kane
Hannah Kane is a Category Buyer at Lcra, where she has worked since 2019. She has a background in clinical dietetics and nutrition, holding a Bachelor of Science from the University of Pittsburgh and a Master of Arts in Anthropology of Food from the School of Oriental and African Studies, U. of London.
Current Role at LCRA
Hannah Kane has been serving as a Category Buyer at LCRA since 2019. In this role, she is responsible for managing procurement processes and supplier relationships, ensuring that the organization acquires goods and services that meet its operational needs. Her experience in supply chain management contributes to her effectiveness in this position.
Previous Experience at Beetnik Foods
Prior to her current role, Hannah Kane worked at Beetnik Foods as a Supply Chain Coordinator from 2017 to 2019. During her time there, she was involved in optimizing supply chain operations and enhancing product availability. This experience provided her with valuable insights into the food industry and supply chain dynamics.
Educational Background
Hannah Kane holds a Bachelor of Science (B.S.) degree in Clinical Dietetics and Nutrition from the University of Pittsburgh, where she studied from 2007 to 2011. She furthered her education by obtaining a Master of Arts (M.A.) in Anthropology of Food from the School of Oriental and African Studies, University of London, from 2011 to 2012. Her academic background supports her expertise in nutrition and food systems.
Professional Experience in Food Programs
Hannah Kane has extensive experience in food-related programs. She worked at Central Texas Food Bank in various roles, including Children's Programs Manager and Child Hunger Specialist, from 2014 to 2017. Additionally, she served as a Program Coordinator at Slow Food UK for six months in 2011-2012. These positions highlight her commitment to addressing food insecurity and promoting nutrition.
Early Career and Additional Roles
Hannah Kane began her career with various roles that contributed to her professional development. She worked as a Fitness Instructor for the City of Austin in 2013 and as a Tennis Instructor in Cranberry Township in 2011. Additionally, she held positions at the University of Pittsburgh as a Work-study Clerical Assistant and at LGC Associates as a Server. These early experiences laid the groundwork for her future roles in supply chain and food programs.