Joseph Lampe
About Joseph Lampe
Joseph Lampe serves as the Director of Fermentation at Mango Materials, where he has worked since 2016, progressing from a Research Assistant to his current role. He holds a Bachelor of Arts in Biology from Washington University in St. Louis.
Current Role at Mango Materials
Joseph Lampe currently serves as the Director of Fermentation at Mango Materials, a position he has held since 2020. In this role, he oversees fermentation processes and research initiatives aimed at developing sustainable materials. His extensive experience at the company includes serving as a Fermentation Specialist Research Associate since 2016, where he contributed to various projects related to fermentation technology.
Previous Experience in Fermentation
Before becoming the Director of Fermentation, Joseph Lampe worked at Mango Materials as a Fermentation Research Assistant from 2014 to 2016. This role allowed him to gain foundational experience in fermentation processes and research methodologies. His career in fermentation began with a position at Washington University in St. Louis as a Research Technician from 2011 to 2012, further enhancing his expertise in the field.
Early Career Background
Joseph Lampe's early career includes a role as a Programming Assistant at UrbanFUTURE from 2012 to 2013 in the Greater St. Louis Area. He also worked as an Operating Room Assistant at Good Samaritan Hospital from 2008 to 2009 in San Jose. These positions provided him with diverse experiences that contributed to his professional development.
Education and Academic Background
Joseph Lampe studied at Washington University in St. Louis, where he earned a Bachelor of Arts (B.A.) in Biology from 2008 to 2011. His academic background laid the groundwork for his career in fermentation and research, equipping him with the necessary knowledge and skills to excel in his current roles.