Parisa Fahandezhsaadi
About Parisa Fahandezhsaadi
Parisa Fahandezhsaadi is a fermentation technician with a background in bioscience technology and agriculture. She has worked at various companies, including BioVectra Inc., Elanco, and currently MicroSintesis Inc.
Work at MicroSintesis
Parisa Fahandezhsaadi has been employed at MicroSintesis Inc. as a Fermentation Technician since 2020. In this role, she is responsible for overseeing fermentation processes, ensuring optimal conditions for microbial growth, and maintaining quality standards. Her experience in fermentation technology contributes to the company's efforts in developing innovative solutions in the biotechnology sector.
Previous Experience at BioVectra Inc.
Prior to her current position, Parisa worked at BioVectra Inc. as a Production Technician from 2017 to 2020. During her three years there, she gained hands-on experience in production processes and quality control, which equipped her with essential skills relevant to her current role in fermentation technology.
Research Assistant Role at Elanco
In 2016, Parisa served as a Research Assistant at Elanco for a duration of seven months. Based in Victoria, PE, Canada, her responsibilities included supporting research initiatives and assisting in data collection and analysis, which provided her with valuable insights into the agricultural biotechnology field.
Education and Expertise
Parisa Fahandezhsaadi studied at Holland College, where she completed a diploma in Bioscience Technology from 2014 to 2016. Additionally, she holds a Bachelor's degree in Agriculture, Agriculture Operations, and Related Sciences from Shiraz Azad University. Her educational background has equipped her with a strong foundation in both bioscience and agricultural practices.