Lara Uphoff
About Lara Uphoff
Lara Uphoff is a student intern at the Minnesota Department of Health, with a background in nutrition and public health. She has held various roles, including cycling instructor and dietary aide, while gaining practical experience in wellness projects and public speaking.
Work at Minnesota Department of Health
Lara Uphoff has been working as a Student Intern at the Minnesota Department of Health since 2016. In this role, she has gained valuable experience in public health initiatives and nutrition-related projects. Her internship allows her to apply her academic knowledge in a practical setting, contributing to the department's efforts in promoting health and wellness in the community.
Education and Expertise
Lara Uphoff earned a Bachelor of Science degree in Nutrition from South Dakota State University, where she studied from 2011 to 2015. She furthered her education by obtaining a Master of Public Health from the University of Minnesota School of Public Health, completing her studies in 2016. Her academic background provides her with a strong foundation in nutrition and public health principles.
Background
Lara Uphoff began her career path in public health and nutrition after being inspired by her experience as a gymnastics coach in high school. She has held various positions, including Student Assistant and Cycling Instructor at South Dakota State University, and Bakery Clerk at Hy-Vee. Her work experience spans several roles in health and wellness, enhancing her practical knowledge in the field.
Previous Work Experience
Prior to her current internship, Lara Uphoff worked at South Dakota State University as a Student Assistant from 2012 to 2014 and as a Cycling Instructor from 2014 to 2015. She also served as a Dietary Aide at Brookings Health System from 2013 to 2015 and worked as a Bakery Clerk at Hy-Vee for 11 months in 2014. These roles contributed to her understanding of nutrition and health services.
Volunteer and Practical Experience
During her time at South Dakota State University, Lara Uphoff engaged in volunteer public speaking opportunities and gained practical experience through work site wellness projects. These activities allowed her to develop communication skills and apply her knowledge of nutrition in real-world settings, furthering her commitment to public health.