Justin Williams
About Justin Williams
Justin Williams is a Business Development professional specializing in automated restaurant solutions at Miso Robotics, where he has worked since 2020. He focuses on creating tailored automation technologies for large-scale restaurant brands and has a background in Information Technology and Business from Kennesaw State University.
Work at Miso Robotics
Justin Williams has been working at Miso Robotics since 2020 in the role of Business Development. His focus is on creating fully automated restaurant solutions, including commercial kitchen point solutions such as dishwashing and frying. He collaborates with a team of experts in engineering, robotics, and artificial intelligence to develop automation technology solutions tailored for large-scale restaurant brands. His work aims to uncover and prioritize automation opportunities that drive business impact within the restaurant industry.
Current Role at Vebu Labs
In addition to his position at Miso Robotics, Justin Williams has been serving as an Analyst at Vebu Labs since 2020. His role involves analyzing and identifying automation opportunities that can enhance operational efficiency in the restaurant sector. His expertise in business development complements his analytical work, contributing to the overall goal of improving the food industry's future through automation.
Education and Expertise
Justin Williams studied at Kennesaw State University, where he earned a Bachelor's degree in Business, Management, Marketing, and Related Support Services from 2006 to 2010. He furthered his education by studying Information Technology, achieving a Cisco CCNA Certificate in 2018. This combination of business and technical education supports his specialization in developing automated solutions for the restaurant industry.
Background in Restaurant Management
Before his current roles, Justin Williams worked as a General Manager at Henry's Louisiana Grill & Henry's Uptown from 2006 to 2018. His experience in restaurant management provided him with insights into operational challenges and opportunities, informing his current focus on democratizing the food industry through custom automation solutions.