Jeff Daffin
About Jeff Daffin
Jeff Daffin serves as the Training General Manager at MOD Pizza, where he has worked since 2019. He possesses extensive experience in the food service industry, focusing on team management, training, and leadership development.
Current Role at MOD Pizza
Jeff Daffin serves as the Training General Manager at MOD Pizza, a position he has held since 2019. Based in Rockwall, Texas, he focuses on developing training programs that emphasize employee growth and potential. His role involves managing and training teams within the organization, ensuring that staff are equipped with the necessary skills and knowledge to succeed in the food service industry.
Previous Experience in the Food Service Industry
Prior to his current role, Jeff Daffin accumulated significant experience in the food service sector. He worked as a Kitchen Manager at Chili's from 2004 to 2008, followed by a position as General Manager Training Leader at Potbelly Sandwich Works from 2008 to 2015. He also held the position of General Manager at Slim Chickens from 2016 to 2017 and served as Area Manager at Smoothie King for a brief period in 2017 to 2018.
Education and Qualifications
Jeff Daffin earned a Bachelor of Science degree in Hospitality Administration/Management from Stephen F. Austin State University, where he studied from 1995 to 1999. He also holds an Associate's degree in Fire Protection from Tyler Junior College, which he completed from 1992 to 1994. His educational background supports his extensive experience in managing and training teams in the food service industry.
Leadership Development Focus
With extensive experience in the food service industry, Jeff Daffin emphasizes leadership development in his training programs. His passion lies in helping individuals overcome challenges and reach their full potential in their careers. This focus on personal and professional growth is a key component of his approach to training at MOD Pizza.
Career Progression and Roles
Jeff Daffin's career has included various roles that have contributed to his expertise in team management and training. He worked as an Apprentice at Integrus Electric for nine months in 2019, showcasing his versatility. His diverse experiences across multiple food service establishments have equipped him with a comprehensive understanding of the industry.