Robbie Brennan
About Robbie Brennan
Robbie Brennan is a Technical Manager currently employed at Little Moons in London since 2020, with previous experience as a Quality Manager at LICKALIX LTD and various roles at Agilent Technologies and Thames Distillers Limited.
Current Role at Little Moons
Robbie Brennan serves as the Technical Manager at Little Moons, a position he has held since 2020. In this role, he is responsible for overseeing technical operations and ensuring product quality. His experience in the food industry contributes to the company's commitment to delivering high-quality products. Little Moons is known for its innovative approach to creating mochi ice cream, and Brennan's expertise supports its mission.
Previous Experience at LICKALIX LTD
Prior to his current role, Robbie Brennan worked as the Quality Manager at LICKALIX LTD from 2017 to 2018. His responsibilities included maintaining quality standards and implementing quality control processes. This experience provided him with valuable insights into the food and beverage sector, enhancing his skills in quality management.
Career Background in Sales and Quality Control
Robbie Brennan has a diverse background in sales and quality control. He worked at Agilent Technologies in various roles, including Genomics Inside Sales from 2013 to 2014 and as an Account Manager/Field Service Engineer from 2014 to 2016. Additionally, he served as a Quality Control Specialist at Thames Distillers Limited from 2015 to 2017. This combination of sales and technical expertise has equipped him with a well-rounded skill set.
Educational Background
Robbie Brennan studied at University College Dublin, where he earned a Bachelor of Science (BSc) in Microbiology from 2009 to 2013. He also attended Smarta Business School, completing a course titled 'Start Your Own Business' from 2014 to 2015. Earlier, he achieved his Leaving Certificate at Scoil Aireagail from 2003 to 2009. His educational background provides a strong foundation for his technical and managerial roles.