Tim Cook
About Tim Cook
Tim Cook serves as a Warehouse Supervisor at Navistar Inc in Dallas, Texas, where he has worked since 2016. He has a strong background in warehouse management, having previously held positions at Rent-A-Center and Graybar, and he has achieved notable success in process improvement and inventory management.
Work at Navistar
Tim Cook has been employed at Navistar Inc as a Warehouse Supervisor since 2016. He operates out of the Dallas, Texas facility. In this role, he is responsible for overseeing the preparation and management of work for shipping associates. He ensures that all orders are staged correctly and shipped daily, averaging 2,600 lines a day. Cook also directs a 5S program in the warehouse, which has contributed to over 575 days without lost time or OSHA recordable incidents.
Previous Experience in Warehousing
Before joining Navistar, Tim Cook worked at Rent-A-Center as a Warehouse Manager from 2006 to 2015 in Coppell, Texas. He also held the position of Warehouse Manager at Graybar from 1999 to 2006 in Fort Worth, Texas. During his tenure at these companies, he implemented a Kaizen process improvement in the warehouse, which enhanced safety, quality, and productivity.
Education and Expertise
Tim Cook studied at the University of North Texas, where he earned a Bachelor of Business Administration (BBA) with a focus on Strategic Management. His educational background spans from 1981 to 1989, providing him with a solid foundation in business principles that he applies in his current role.
Achievements in Warehouse Management
At Navistar, Tim Cook achieved a 99% accuracy rate in a multi-tiered daily cycle count program that focuses on fast-moving materials. He manages the receipt, staging, and put away of 7 truckloads of inventory daily, averaging 2,500 lines of material weekly. His contributions to warehouse operations have significantly improved efficiency and accuracy.