Morgan Harris
About Morgan Harris
Morgan Harris is a Registered Dietitian and Youth Nutrition Education Specialist at SOULMUCH, known for her innovative approach in using upcycled ingredients to bake cookies.
Youth Nutrition Education Specialist Morgan Harris
Morgan Harris serves as a Youth Nutrition Education Specialist, a role that leverages her extensive background in dietary science and education. This position allows her to impact young individuals by providing valuable nutrition guidance and support. Harris applies her expertise to create engaging, informative programs that promote healthy eating habits among youth.
Morgan Harris Education and Dietetics Credentials
Morgan Harris obtained a Bachelor of Science in Foods and Nutrition from San Diego State University. After completing her undergraduate studies, she pursued a dietetic internship that enabled her to gain practical experience in the field. Successfully completing this internship, Harris earned her credentials as a Registered Dietitian (RD/RDN), which solidifies her professional qualifications in the dietary and nutrition sector.
Morgan Harris SOULMUCH Start-Up Involvement
Morgan Harris works at SOULMUCH, a local start-up dedicated to sustainability and food waste reduction. At SOULMUCH, she bakes cookies using upcycled ingredients sourced from local restaurants, thereby contributing to the reduction of food waste while providing nutritious snacks. This role aligns with her passion for both nutrition and environmental stewardship.
Morgan Harris Background and Interests
Originally from Maryland, Morgan Harris has developed a deep connection to her community and the environment in San Diego. She enjoys road tripping and experiencing the outdoors, reflecting her love for adventure and nature. Additionally, she delights in dining at local restaurants and spending time with her friends, family, and her cat, Basil. These activities highlight her appreciation for social interactions and local culture.