Carnec Nicolas
About Carnec Nicolas
Carnec Nicolas serves as the Chef de Rédaction for Ouest-France in Saint-Malo, a position he has held since 1994. He has a background in journalism from CFPJ Paris and previously worked as Chef départemental des sports at Ouest-France from 2002 to 2015.
Work at Ouest-France
Nicolas Carnec has been employed at Ouest-France since 1994, where he currently serves as Chef de rédaction for the Saint-Malo region. His role involves overseeing editorial content and managing the newsroom operations. Prior to his current position, he held the title of Chef départemental des sports from 2002 to 2015, where he was responsible for sports coverage and editorial direction within that department.
Education and Expertise
Nicolas Carnec completed his education at Lycée Auguste-Pavie in Guingamp. He furthered his studies in journalism at CFPJ Paris, where he attended from 1995 to 1997. This educational background has equipped him with the skills necessary for a successful career in journalism and editorial management.
Background
Nicolas Carnec has dedicated his professional career to journalism, particularly within the framework of Ouest-France. His tenure of 30 years at the organization highlights his commitment to the field and his expertise in editorial leadership. His experience in sports journalism has also contributed to his comprehensive understanding of various news sectors.
Achievements
Throughout his career at Ouest-France, Nicolas Carnec has played a significant role in shaping the editorial landscape of the publication, particularly in the Saint-Malo region. His long-standing service and leadership in journalism reflect his contributions to the industry, especially during his time as Chef départemental des sports.