Carrie (Johnston) Bergman
About Carrie (Johnston) Bergman
Carrie (Johnston) Bergman is the Director of Marketing at PBI/Gordon, where she has worked since 2014. She has extensive experience in brand management across various food companies, including Willow Brook Foods, AdvancePierre Foods, Tyson Foods, and Corbion.
Current Role at PBI-Gordon
Carrie Bergman serves as the Director of Marketing at PBI/Gordon, a position she has held since 2014. In this role, she oversees marketing strategies and initiatives that promote the company's products and services. Her responsibilities include managing marketing campaigns, developing brand strategies, and collaborating with various departments to enhance market presence.
Previous Experience in Marketing
Before joining PBI/Gordon, Carrie Bergman accumulated extensive experience in the food industry. She worked as a Brand Manager at AdvancePierre Foods from 2006 to 2012, focusing on retail for main meals and entrees. Prior to that, she held the same position at Willow Brook Foods from 1999 to 2003. Additionally, she served as a Brand Manager in the Deli Division at Tyson Foods from 2003 to 2006.
Early Career Background
Carrie began her career in marketing as a Marketing Assistant/Associate at Reckitt & Colman from 1994 to 1997. This role involved supporting foodservice and national accounts in the Springfield, Missouri area. She later transitioned to Corbion, where she worked as a Product Category Manager from 2012 to 2014.
Educational Qualifications
Carrie Bergman holds a Master of Business Administration (M.B.A.) from Drury University, where she studied from 1998 to 2000. She also earned a Bachelor of Science degree in Communications and Business from Missouri State University, completing her studies from 1988 to 1992. Her educational background provides a solid foundation for her marketing expertise.