John Minch
About John Minch
John Minch is a professional in business development and operations, currently working at Pepper since 2021. He has a background in sales and public relations, with previous experience at Samuels and Son Seafood and an educational foundation from Rowan University.
Work at Pepper
John Minch has been employed at Pepper since 2021, where he holds the position of Business Development and Operations. In this role, he focuses on expanding business opportunities and enhancing operational efficiency within the organization. His experience in business development is complemented by his previous roles in sales and management.
Previous Experience at Samuels and Son Seafood
Prior to joining Pepper, John Minch worked at Samuels and Son Seafood for six years, from 2015 to 2021. He initially served in a sales capacity before advancing to the role of Regional Sales Manager for a six-month period in 2020-2021. His tenure at Samuels and Son Seafood provided him with extensive experience in sales and regional management within the seafood industry.
Education and Expertise
John Minch studied at Rowan University, where he earned two Bachelor of Arts degrees in Public Relations and Advertising, completing his studies from 2007 to 2011. This educational background has equipped him with skills in communication and marketing, which are essential in his current role in business development.
Early Career at Rowan University
During his time at Rowan University, John Minch also worked as an Assistant Mechanic from 2009 to 2011. This role provided him with practical experience while he pursued his academic studies, contributing to his overall skill set.
High School Education
John Minch completed his high school education at Lindenwold High School, graduating with a High School Diploma in 2007. This foundational education preceded his higher education and career development.