Jeremy Polizzi
About Jeremy Polizzi
Jeremy Polizzi is a Directeur D’agence with extensive experience in the food service industry, particularly with McDonald's, where he held various positions over a span of nine years. He has a background in engineering and food safety management, having studied at notable institutions and achieved relevant certifications.
Work at Petits-fils
Jeremy Polizzi has been serving as Directeur d’agence at Petits-fils since 2020. In this role, he oversees the operations and management of the agency, ensuring high standards of service and efficiency. His experience in the food service industry contributes to his ability to manage teams and deliver quality care.
Previous Experience at McDonald's
Jeremy Polizzi has extensive experience with McDonald's, where he worked for a total of 12 years. He began as an Équipier from 2008 to 2010, then progressed to the role of Assistant direction from 2010 to 2013. He later became Directeur from 2013 to 2020, managing operations in Saint-Herblain, Pays de la Loire, France. His tenure at McDonald's provided him with valuable insights into restaurant management and customer service.
Education and Expertise
Jeremy Polizzi studied at the Ecole nationale d'Ingénieurs des Techniques des Industries agricoles et alimentaires from 2008 to 2010. He also completed training at Afpa, where he achieved SST certification. Additionally, he participated in internal training focused on restaurant management and food safety, earning the Réferent Securite Alimentaire designation. This educational background supports his expertise in operational management and safety protocols.
Background
Jeremy Polizzi's career began in the fast-food industry, where he gained foundational skills in customer service and team management. His progression through various roles at McDonald's illustrates his commitment to professional development. His educational pursuits in engineering and food safety further enhance his qualifications in the service industry.