Jeselle Castro, Pmp, Iti Lv4, Psm
About Jeselle Castro, Pmp, Iti Lv4, Psm
Jeselle Castro is an IT Director at Procter & Gamble, specializing in North America Connectivity as a Service. She holds certifications in PMP, ITILv4, and PSM, and has a background in Industrial Engineering from the University of the Philippines.
Title
Jeselle Castro currently serves as the IT Director for North America Connectivity as a Service Regional Project Manager at Procter & Gamble. In this role, she engages in overseeing connectivity projects across the North American region, ensuring optimal service delivery.
Company
Jeselle Castro is employed by Procter & Gamble, a global leader in consumer goods. She is currently based in Cincinnati, Ohio, United States, and has held multiple positions within the company over the years, contributing significantly to its IT and connectivity services.
Previous Roles at Procter & Gamble
Before her current role, Jeselle Castro served as Director, Information Technology - Regional Service Delivery & Global Program Manager at Procter & Gamble from 2022 to 2023 in Manila. Prior to that, she was the Senior Information Technology Manager - Networks and Meetings Regional Service Delivery Manager from 2020 to 2022. She also worked as an Asia Initiative Delivery Manager (INTERN) in 2011.
Educational Background
Jeselle Castro holds a Bachelor of Science degree in Industrial Engineering from the University of the Philippines, completed between 2007 and 2012. Additionally, she holds a High School Diploma from PAREF Woodrose School, where she studied from 1997 to 2007.
Professional Certifications
Jeselle Castro has earned several industry-recognized certifications, including Project Management Professional (PMP), ITILv4, and Professional Scrum Master (PSM). These certifications underscore her expertise in project management and IT service delivery.
Career Interests
Jeselle Castro is deeply passionate about integrating technology with project and program management. Her career is focused on enhancing connectivity services in North America while exploring her interest in culinary experiences.