Roger Berger
About Roger Berger
Roger Berger is a Research Scientist at Procter & Gamble, specializing in analytical methods for product testing and process development of Olestra.
Title
Roger Berger is a Research Scientist currently working for Procter & Gamble.
Education and Expertise
Roger Berger holds a Bachelor of Arts degree in Chemistry from Miami University, where he studied from 1983 to 1988. His expertise covers the development of analytical methods for product testing.
Employment at Procter & Gamble
Roger Berger has been working as a Research Scientist at Procter & Gamble. He is involved in providing technical customer support for the company's various product lines.
Specialization in Analytical Methods
Roger Berger specializes in the development of analytical methods for product testing. His work ensures the quality and reliability of Procter & Gamble's products.
Process Development Expertise
Roger Berger has expertise in the process development of Olestra, a fat substitute used in food products. His contributions in this area have been significant in advancing the product’s development.