Andy Dyer
About Andy Dyer
Andy Dyer is a Strategic Account Manager at Quadient, specializing in innovative corporate dining solutions. He has a background in sales and account management, with previous roles at Neopost, Swiss Post Solutions, and Hobs Exchange.
Work at Quadient
Andy Dyer has been employed at Quadient as a Strategic Account Manager since 2021. In this role, he manages strategic accounts in the Midlands and South West regions. His focus is on delivering innovative and memorable corporate dining solutions, ensuring that clients receive exceptional service and satisfaction.
Previous Experience in Sales Management
Prior to joining Quadient, Andy Dyer held several positions in sales management. He worked at Neopost as a Senior Account Manager from 2014 to 2017, where he operated in the West Midlands. He later served as a National Business Development Manager at Swiss Post Solutions from 2017 to 2018. Additionally, he worked at Hobs Exchange in a similar capacity from 2019 to 2020.
Experience in Catering and Events Management
In 2021, Andy Dyer worked at Paisley Flour Catering in Sales & Events Management for nine months. He specializes in creating unique corporate catering experiences that are visually appealing and serve as conversation starters. He collaborates with award-winning chefs and a specially trained front of house team to ensure high-quality dining experiences.
Education and Expertise
Andy Dyer studied at the University of Glamorgan, where he pursued a Higher National Diploma (HND) in Business Studies from 1995 to 1998. His educational background supports his expertise in sales, account management, and corporate catering, enabling him to deliver tailored solutions to clients.