Julia O'donnell
About Julia O'donnell
Julia O'Donnell is a Lead Research Engineer at Rebellyous Foods, where she focuses on integrating robotics into mechanical design to improve efficiency in food production. She has a diverse background in engineering and research, with experience in various roles across multiple institutions.
Current Role at Rebellyous Foods
Julia O'Donnell serves as the Lead Research Engineer at Rebellyous Foods, a position she has held since 2020. In this role, she focuses on integrating robotics into mechanical design to improve efficiency and sustainability in food production processes. Her work includes developing innovative production equipment for plant-based meat, contributing to advancements in sustainable food technology.
Previous Experience at Rebellyous Foods
Prior to her current role, Julia worked at Rebellyous Foods as a Food Production Research Engineer for five months in 2020. During this time, she contributed to the company's mission of creating sustainable food solutions through research and development in food production technologies.
Educational Background in Engineering
Julia O'Donnell holds a Master of Science degree in Mechanical Engineering with a focus on Design and Robotics from UC Berkeley College of Engineering, which she completed from 2018 to 2019. She also earned a Bachelor's degree in Mechanical Engineering from Franklin W. Olin College of Engineering, studying there from 2013 to 2016. Additionally, she obtained a Bachelor of Arts in Physics from Wellesley College, where she studied from 2011 to 2015.
Diverse Work Experience
Julia has a diverse professional background, having held various engineering and design roles. She worked as a Manufacturing Engineer at TE Connectivity from 2016 to 2018, and as an Exhibit Designer and Fabricator at the Museum of Tomorrow from 2019 to 2020. Her earlier experiences include positions as a Course Assistant and Machine Shop Assistant at Wellesley College, as well as internships and research roles at institutions such as MIT and The University of Iowa.
Focus on Robotics and Mechanical Design
Julia combines her expertise in robotics and mechanical design to tackle complex challenges within the food production industry. Her strong focus on integrating these technologies aims to enhance the efficiency and sustainability of food production processes, reflecting her commitment to advancing sustainable practices in the sector.