Rick Vega
About Rick Vega
Rick Vega is a Market Manager at Reddy Ice, where he has worked since 2014. He previously served as Zone Operations Manager at Frito Lay for six years and holds a BBA in Operations Management from The University of Texas at El Paso.
Work at Reddy Ice
Rick Vega has been serving as the Market Manager at Reddy Ice since 2014. In this role, he oversees market operations in the El Paso, Texas area. His responsibilities include managing distribution, ensuring product availability, and optimizing operational efficiency to meet customer demands. Vega's tenure at Reddy Ice has contributed to the company's growth and presence in the region.
Previous Experience at Frito Lay
Prior to his current position, Rick Vega worked at Frito Lay as a Zone Operations Manager from 2004 to 2010. During his six years in this role, he was responsible for managing operations within a designated zone, focusing on logistics, supply chain management, and team leadership. His experience at Frito Lay provided him with a strong foundation in operational management.
Education and Expertise
Rick Vega studied at The University of Texas at El Paso, where he earned a Bachelor of Business Administration (BBA) with a focus on Operations Management. His education spanned from 1983 to 1989, equipping him with essential skills and knowledge in business operations, management principles, and strategic planning.
Professional Background
Rick Vega has accumulated significant experience in operations management over his career. His roles at both Reddy Ice and Frito Lay highlight his expertise in managing market operations and logistics. Vega's background reflects a commitment to operational excellence and effective team management within the food and beverage industry.