Jentrix Mark Diate
About Jentrix Mark Diate
Jentrix Mark Diate is a Prep Cook at REEF in Toronto, Ontario, with a background in Culinary Arts and Human Resources Management. He has over four years of culinary experience and has participated in workshops to enhance his skills.
Work at REEF
Jentrix Mark Diate has been employed at REEF as a Prep Cook since 2020. In this role, he actively contributes to team efforts in providing exceptional hospitality and customer service. His responsibilities include preparing ingredients and assisting in the overall kitchen operations. Diate engages in continuous learning to support the company's goals and improve his culinary techniques, ensuring that he remains aligned with industry standards.
Education and Expertise
Jentrix Mark Diate studied Culinary Arts/Chef Training at George Brown College from 2020 to 2021, where he achieved a Culinary Management diploma. He also attended Le Roux Culinary Academy from 2016 to 2018, focusing on Culinary Arts. Additionally, Diate holds a Bachelor of Science in Human Resources Management and Services from Saint Louis University - Maryheights Campus, which he completed from 2010 to 2014. His educational background equips him with a blend of culinary skills and management knowledge.
Background
Before his current role at REEF, Jentrix Mark Diate worked in various culinary positions. He served as a Food Production Worker at Blue Danube Sausage House Ltd for five months in 2020 and as a Line Cook at Shoeless Joe's Limited for six months in the same year. Prior to his culinary career, he worked as an Operations Manager at San Miguel Corporation from 2013 to 2016 in Manila, Philippines. This diverse background contributes to his comprehensive understanding of kitchen operations and management.
Culinary Workshops and Continuous Learning
Jentrix Mark Diate has participated in culinary workshops to enhance his skills and learn from top chefs in Toronto. These workshops provide him with opportunities to refine his culinary techniques and stay updated with industry trends. His commitment to continuous learning demonstrates his dedication to improving his craft and contributing effectively to his team's success.