Kenneth Rourke
About Kenneth Rourke
Kenneth Rourke serves as the Chief Operating Officer at REEF, a position he has held since 2023. He has a diverse background in the restaurant and hospitality industries, with previous roles at REEF and other organizations, contributing to his expertise in operations management and business development.
Current Role at REEF
Kenneth Rourke serves as the Chief Operating Officer at REEF, a position he has held since 2023. He is based in Miami, Florida. In this role, he oversees operational strategies and initiatives to enhance the company's performance and growth within the hospitality sector.
Previous Positions at REEF
Prior to his current role, Rourke held several key positions at REEF. He served as President of Kitchens and Retail from 2022 to 2023, and as EVP and Head of Enterprise Brands from 2021 to 2022. His tenure at REEF has spanned over two years, during which he contributed to various operational and strategic advancements.
Experience in the Restaurant Industry
Rourke has extensive experience in the restaurant industry, particularly in operations management and team building. His career includes significant roles such as Vice President of Franchise Operations at Brinker International and Region Director at Taco Bell. This background has equipped him with a deep understanding of the complexities involved in restaurant operations.
Educational Background
Kenneth Rourke studied at Rice University, where he gained foundational knowledge that supports his extensive career in business development and operations management. His education has played a crucial role in shaping his approach to leadership in the hospitality and restaurant sectors.
Leadership in Hospitality and Events Services
Rourke has a strong background in business development within the events services sector. He previously served as President at Barton G from 2018 to 2021 and as Chief Operating Officer at Vista College from 2014 to 2018. These roles highlight his leadership capabilities and expertise in catering and retail, further contributing to his proficiency in the hospitality industry.