Will Scruby
About Will Scruby
Will Scruby is a Sales Development Representative currently employed at Responsive, where he has worked since 2022. He has a diverse sales background, having previously held positions at NJOY and Upslope Brewing Company, and he is also the Founder and CEO of Unicorn Taco.
Work at Responsive
Will Scruby currently serves as a Sales Development Representative at Responsive, a company recognized for its strategic response management software. He has been with Responsive since 2022, contributing to the company's mission of enhancing response management for major clients, including Google, Adobe, and Microsoft. His role involves engaging with potential clients and facilitating the sales process, leveraging his background in sales and marketing.
Previous Experience at NJOY
Before joining Responsive, Will Scruby worked at NJOY as a Field Representative from 2020 to 2022. In this role, he operated in the Portland, Oregon Metropolitan Area for two years. His responsibilities included promoting the company's products and building relationships with clients, which helped him develop a strong foundation in sales strategies.
Background in Sales and Marketing
Will Scruby has a diverse background in sales, marketing, and design. This combination of skills enhances his ability to creatively solve problems and build strong client relationships. His experience spans various industries, allowing him to adapt quickly to different market demands and client needs.
Education and Expertise
Will Scruby earned a Bachelor's degree in Fine/Studio Arts from Fort Lewis College, where he studied from 2008 to 2013. This educational background contributes to his creative approach in sales and marketing, allowing him to apply artistic principles to business challenges.
Role as Founder & CEO at Unicorn Taco
Since 2015, Will Scruby has been the Founder and CEO of Unicorn Taco, a venture he established in the Portland, Oregon Metropolitan Area. His leadership in this role reflects his entrepreneurial spirit and commitment to innovation in the food industry.