Boyd Bradford
About Boyd Bradford
Boyd Bradford is a Licensed Operations & Equipment Manager with a Bachelor's degree in Criminology from UCI. He has extensive experience in management roles across various companies, including Panda Restaurant Group and ARAMARK, and has a strong passion for LEGO products.
Current Role at Sambazon
Boyd Bradford has been serving as the Licensed Operations & Equipment Manager at Sambazon since 2022. In this role, he is responsible for overseeing operations and equipment management, ensuring that processes run smoothly and efficiently. His position is based in San Clemente, California, where he applies his organizational skills and attention to detail to enhance operational effectiveness.
Previous Experience in Operations Management
Before joining Sambazon, Boyd Bradford held various management positions in the food service industry. He worked as a Project Manager at Taco Bell from 2021 to 2022, focusing on operational projects. Prior to that, he was a Store Manager at ELPX Restaurant Group from 2018 to 2021 in Tacoma, Washington, where he managed store operations. His experience also includes a role as Location Manager at ARAMARK from 2010 to 2013 in Irvine, California.
Educational Background in Criminology
Boyd Bradford earned a Bachelor's degree in Criminology from the University of California, Irvine (UCI), where he studied from 2006 to 2010. This educational background provided him with analytical skills that are beneficial in his management roles.
Career Development at Panda Restaurant Group
From 2013 to 2016, Boyd Bradford worked as a General Manager at Panda Restaurant Group in Lacey, Washington. In this capacity, he was responsible for overseeing restaurant operations, staff management, and customer service, contributing to the overall success of the establishment.
Interest in LEGO Products
Boyd Bradford has a passion for LEGO products and is actively seeking opportunities to join their team. His enthusiasm for LEGO reflects his interest in creativity and innovation, aligning with his professional skills in operations management.