Steve H.
About Steve H.
Steve H. serves as the Director of Contract Manufacturing at SAMBAZON in San Clemente, California, a position he has held since 2022. He has extensive experience in quality assurance and food technology, having previously worked at Califia Farms, Medterra, and Bolthouse Farms.
Work at Sambazon
Steve H. has served as the Director of Contract Manufacturing at Sambazon since 2022. In this role, he is responsible for overseeing the contract manufacturing processes, ensuring that products meet quality standards and align with the company's operational goals. Sambazon is known for its commitment to sustainability and the use of Amazonian superfoods, and Steve's expertise contributes to maintaining these standards.
Previous Experience in Food Quality Management
Before joining Sambazon, Steve H. held several significant positions in food quality management. He worked as the Quality Systems Manager at Califia Farms from 2017 to 2021, where he focused on enhancing quality assurance protocols. Prior to that, he served as the Director of Quality Assurance at Medterra for one year in 2021-2022, further solidifying his expertise in quality management within the food industry.
Educational Background in Biochemistry
Steve H. earned a Bachelor's degree in Biochemistry and Molecular Biology from UC Santa Barbara, where he studied from 1997 to 2005. This educational background provided him with a strong foundation in scientific principles, which he applies in his roles within the food and beverage industry, particularly in quality assurance and product development.
Career Progression in Food Technology
Steve H. has a diverse background in food technology, having worked at Bolthouse Farms in various capacities from 2005 to 2013. His roles included Microbiology Technician, Research Technician, and Senior Food Technologist. This extensive experience in food science and technology has equipped him with the skills necessary to address complex challenges in food production and quality assurance.
Experience in Quality Assurance
Steve H. has a solid track record in quality assurance across multiple organizations. He worked as a Quality Assurance Scientist at Kroger from 2014 to 2017, where he was involved in ensuring product safety and compliance. His cumulative experience in quality roles has established him as a knowledgeable professional in maintaining high standards in food production.