Jialin Han (Kylin)
About Jialin Han (Kylin)
Jialin Han, also known as Kylin, serves as the Senior Food Safety and Quality Manager at Sensei Ag in Aldergrove, British Columbia. With a background in Food Quality and Safety, he has held various quality assurance roles across multiple companies in Canada.
Work at Sensei Ag
Jialin Han currently holds the position of Senior Food Safety and Quality Manager at Sensei Ag. He has been with the company since 2021, contributing to the organization’s commitment to food safety and quality management. His role involves overseeing food safety protocols and ensuring compliance with industry standards. Based in Aldergrove, British Columbia, Canada, he plays a crucial part in maintaining the integrity of food products.
Education and Expertise
Jialin Han has a strong academic background in food quality and safety. He earned a Bachelor of Engineering (B.E.) in Food Quality and Safety from Southwest University, where he studied from 2007 to 2011. He further advanced his education by obtaining a Master's degree in Food Science from The University of British Columbia, completing his studies in 2013. Additionally, he holds a Bachelor of Science (B.Sc.) in Applied Psychology from Southwest University, which he achieved from 2008 to 2010.
Background in Quality Assurance
Jialin Han has extensive experience in quality assurance across various organizations. He worked as a Quality Assurance Coordinator at Nature's Touch Frozen Foods from 2016 to 2017, and later served as Quality Assurance Manager at the same company from 2017 to 2019. His experience also includes a role at Vantage Foods Inc. as Quality Assurance from 2013 to 2015, and at Sobeys as Quality Assurance Coordinator at Lucerne Foods from 2015 to 2016. He was also a Regional Quality Manager for Canada West at Primo Water North America from 2019 to 2021.
Professional Experience Timeline
Jialin Han's professional career in food safety and quality management spans several years and various roles. He began his career in quality assurance at Vantage Foods Inc. from 2013 to 2015, followed by a position at Sobeys from 2015 to 2016. He then worked at Nature's Touch Frozen Foods in two capacities: as a Quality Assurance Coordinator from 2016 to 2017 and as a Quality Assurance Manager from 2017 to 2019. After that, he served as Regional Quality Manager at Primo Water North America from 2019 to 2021 before joining Sensei Ag.