James Grieder
About James Grieder
James Grieder is a Plant Manager at Shamrock Foods Company in Phoenix, Arizona, where he has worked since 2022. He has extensive experience in food safety and quality assurance, having held various roles at Schreiber Foods prior to his current position.
Current Role as Plant Manager
James Grieder serves as the Plant Manager at Shamrock Foods Company in Phoenix, Arizona. He has held this position since 2022. In this role, he oversees the operations of the plant, ensuring efficiency and compliance with safety standards. His responsibilities include managing production processes and leading a team to meet organizational goals.
Previous Experience at Shamrock Foods
Before becoming Plant Manager, James Grieder worked at Shamrock Foods Company as the ESL Production Manager from 2020 to 2022. During this time, he focused on optimizing production workflows and maintaining quality standards within the facility. His experience at Shamrock Foods has contributed to his current leadership role.
Career at Schreiber Foods
James Grieder has an extensive background at Schreiber Foods, where he held multiple positions from 2009 to 2020. His roles included Operations Intern, Quality Assurance Supervisor, Food Safety and Sanitation Manager, and Quality Assurance Manager. His experience in various capacities allowed him to develop a comprehensive understanding of food safety and quality assurance practices.
Educational Background in Food Science
James Grieder earned a Master's degree in Food Science from Utah State University, where he studied from 2005 to 2010. This educational foundation provided him with the knowledge and skills necessary for his career in the food industry, particularly in quality assurance and food safety management.