John S. Kirejian
About John S. Kirejian
John S. Kirejian is an Account Executive at Shamrock Foods Company, where he focuses on helping customers develop menus and create new dishes in line with current food service trends. He has a background in food service management and has previously worked as a Territory Manager at US Foods.
Work at Shamrock Foods
John S. Kirejian has served as an Account Executive at Shamrock Foods Company since 2016. In this role, he operates in the Greater Los Angeles Area, focusing on providing tailored solutions to clients in the food service industry. His responsibilities include assisting customers in creating new dishes and developing menus that align with current industry trends. Kirejian's expertise allows him to cater to a diverse clientele, ensuring they receive the necessary support to enhance their offerings.
Previous Experience at US Foods
Before joining Shamrock Foods, John S. Kirejian worked as a Territory Manager at US Foods from 2011 to 2013. During his tenure in Los Angeles, California, he managed client relationships and contributed to the growth of the company's market presence. His experience in this role equipped him with valuable insights into the food service sector, further enhancing his capabilities as an Account Executive.
Education and Expertise
John S. Kirejian attended Arcadia High School and later pursued studies at Cleveland Chiropractic College from 2001 to 2003. Although his formal education was not directly related to the food service industry, he has developed extensive knowledge and expertise in a wide variety of products. His proficiency includes beef, poultry, lamb, pork, fresh seafood, disposables, produce, paper goods, cheese, and dairy products.
Client Services and Industry Focus
In his current role, John S. Kirejian provides outstanding service to a diverse range of clients, including restaurants, hotels, educational institutions, and manufacturers. His focus on helping customers create new dishes and develop menus reflects his commitment to staying abreast of the latest trends in the food service industry. Kirejian's ability to understand client needs positions him as a valuable resource in the competitive food service market.