Monica Hergert
About Monica Hergert
Monica Hergert serves as the Director of Human Resources Operations at Shamrock Foods Company, a position she has held since 2015. She has over 29 years of experience in human resources within the company and holds a BS in Business Administration with a focus on Accounting from the University of Colorado Denver.
Work at Shamrock Foods
Monica Hergert has been employed at Shamrock Foods Company since 1991. She currently holds the position of Director of Human Resources Operations, a role she has occupied since 2015. In this capacity, she oversees various HR functions and initiatives within the organization. Prior to her current role, she served as Regional Human Resources Manager for 23 years, contributing to the company's HR strategies and operations in the Greater Denver Area.
Education and Expertise
Monica Hergert studied at the University of Colorado Denver, where she earned a Bachelor of Science in Business Administration with a focus on Accounting. Her educational background provides her with a strong foundation in business principles, which she applies in her human resources operations. Her expertise encompasses various aspects of HR management, including employee relations, talent acquisition, and organizational development.
Background
Monica Hergert has a long-standing career in human resources, particularly within Shamrock Foods Company. Her tenure at the company spans over three decades, reflecting her commitment to the organization and her expertise in the field. She has worked in various capacities that have allowed her to develop a comprehensive understanding of HR operations and management.
Career Progression
Monica Hergert's career at Shamrock Foods Company began in 1991, where she initially took on the role of Regional Human Resources Manager. Over the years, she advanced to the position of Director of Human Resources Operations in 2015. This progression highlights her dedication and ability to adapt to the evolving needs of the company and the HR landscape.