Nicole Bianco, Rd, MBA
About Nicole Bianco, Rd, MBA
Nicole Bianco, Rd, MBA, is an Account Executive at Shamrock Foods Company in the Salt Lake City Metropolitan Area, where she has worked since 2020. She has a diverse background in nutrition and hospitality, with previous roles at various universities and organizations, including the YMCA.
Work at Shamrock Foods
Nicole Bianco has been serving as an Account Executive at Shamrock Foods Company since 2020. In this role, she operates within the Salt Lake City Metropolitan Area, where she utilizes her expertise in food service operations and project management to support clients in enhancing their hospitality services. Her experience in the food and beverage industry contributes to her effectiveness in this position.
Previous Experience in Nutrition and Dietetics
Prior to her current role, Nicole Bianco held various positions in the field of nutrition and dietetics. She worked as a Team Sports Dietitian at the University of Kentucky from 2018 to 2020, where she focused on improving athletic performance through individualized nutrition coaching. Additionally, she served as a Sports Nutrition Graduate Assistant at the same institution during the same period. Her earlier experience includes a role as a Team Sports Dietitian Intern at the University of Illinois at Urbana-Champaign.
Background in Hospitality and Nutrition Services
Nicole Bianco has a background in hospitality and nutrition services, having worked as a Supervisor of Hospitality and Nutrition Services at St. Mary Medical Center from 2015 to 2016. She also served as a Registered Dietitian & Food Service Supervisor at Valparaiso University from 2016 to 2017. These roles provided her with valuable experience in managing food service operations and ensuring quality nutrition care.
Education and Expertise
Nicole Bianco holds a Master's degree in Business Administration and Management from the University of Kentucky, which she completed from 2018 to 2020. She also earned a Bachelor of Science degree with a dual major in Nutrition Science and Dietetics from Purdue University, studying there from 2009 to 2015. Her educational background supports her expertise in nutrition, dietetics, and business management.
Public Speaking and Project Management Skills
Nicole Bianco possesses strong public speaking skills, particularly in the areas of nutrition and food service operations. She has a demonstrated history of project management within the food and beverage industry, where she has aided operators in enhancing their hospitality services. Her ability to communicate effectively and manage projects contributes to her success in her current and previous roles.