Kristin Sementelli
About Kristin Sementelli
Kristin Sementelli serves as a Cooking Matters Intern at Share Our Strength | No Kid Hungry and Milton Public Schools, where she has developed a nutrition curriculum and visual aids for classes since 2016. She holds a Bachelor's degree in Communications and Psychology from Boston College and a Master's degree in Food and Nutrition from Framingham State University.
Work at Share Our Strength
Kristin Sementelli has been serving as a Cooking Matters Intern at Share Our Strength | No Kid Hungry since 2016. In this role, she has contributed to the development and implementation of nutrition education programs aimed at combating childhood hunger. Her responsibilities include assisting with meal preparation and supporting the Cooking Matters staff in various tasks. Kristin's work focuses on enhancing the nutritional knowledge of participants through structured classes and hands-on activities.
Current Role at Milton Public Schools
Since 2016, Kristin Sementelli has also worked as an intern at Milton Public Schools. In this position, she has implemented a nutrition curriculum tailored for 6-week group classes. This initiative aims to educate students about healthy eating habits and nutrition. Her experience in this role complements her work at Share Our Strength, allowing her to apply her knowledge in diverse educational settings.
Education and Expertise
Kristin Sementelli holds a Bachelor's degree in Communications and Psychology from Boston College, where she studied from 2006 to 2010. She furthered her education at Framingham State University, earning a Master's degree in Food and Nutrition from 2012 to 2016. This academic background provides her with a solid foundation in both communication and nutritional science, which she applies in her current roles.
Previous Experience at Spaulding Rehabilitation Hospital
In 2015, Kristin Sementelli completed a Clinical Dietetic Internship at Spaulding Rehabilitation Hospital for a duration of four months. During this internship, she gained practical experience in clinical nutrition, which has informed her subsequent work in nutrition education and program development.
Curriculum Development and Visual Aids
As part of her internship at Share Our Strength, Kristin Sementelli developed visual aid materials to enhance the learning experience in nutrition classes. These materials are designed to support participants in understanding complex nutritional concepts and applying them in their daily lives. Her focus on creating effective educational tools reflects her commitment to improving nutritional literacy.