Ashwin Kannan
About Ashwin Kannan
Ashwin Kannan is the National Quality Assurance Chef Manager at Sifted, renowned for his extensive culinary career across prestigious locations in Atlanta and his early achievements in the culinary industry.
Ashwin Kannan Biography
Ashwin Kannan, born in Bombay, India, moved to the United States in 1988. He began his culinary journey early, getting his first job at the age of 15. His career advanced rapidly, and by the age of 24, Ashwin had become the youngest chef manager at one of the world's largest food companies. His background includes working as a head chef in several prestigious locations across Atlanta, showcasing his versatile culinary skills and leadership capabilities.
Ashwin Kannan Title and Role
Ashwin Kannan currently holds the title of National Quality Assurance Chef Manager. In this role, he is responsible for maintaining high standards of quality and consistency in culinary operations. His expertise is grounded in extensive experience and a deep understanding of both food preparation and management.
Ashwin Kannan Career at Sifted
Ashwin Kannan joined Sifted in the summer of 2018. He describes his role at Sifted as the most rewarding job he's ever had. His contributions to the company reflect his passion for culinary excellence and commitment to high standards.
Ashwin Kannan Early Career
Starting his career at 15, Ashwin Kannan demonstrated early talent and drive in the culinary field. His dedication and skills led him to become the youngest chef manager at age 24. His experience includes leading culinary teams at some of Atlanta's most prestigious locations, further establishing his reputation in the industry.