Sarah Walters
About Sarah Walters
Sarah Walters is a People Operations Project Manager at Super Coffee, where she has worked since 2021. She has implemented various initiatives to improve employee engagement, retention, and workplace culture.
Current Role at Super Coffee
Sarah Walters serves as the People Operations Project Manager at Super Coffee, a position she has held since 2021. In this role, she focuses on enhancing employee engagement and retention through various initiatives. Her responsibilities include implementing processes that improve the onboarding experience for new hires and developing training programs aimed at improving leadership skills among new managers.
Previous Experience in People Operations
Before joining Super Coffee, Sarah Walters worked in various roles that contributed to her expertise in people operations. She served as an Internal Communications Coordinator at Super Coffee for three months in 2021. Additionally, she gained experience as a Global Marketing Intern at SGK in 2019 and as a Corporate Communications Intern at Matthews International in 2021.
Education and Academic Background
Sarah Walters studied at Boston College, where she earned degrees in Communication and Hispanic Studies from 2016 to 2020. She also participated in the Summer Catalyst Program in 2018. Additionally, she studied Accounting and Business/Management at Boston College Carroll School of Management. Sarah completed a study abroad program at Universidad San Francisco de Quito in 2019.
Initiatives at Super Coffee
At Super Coffee, Sarah Walters has implemented several key initiatives. She developed a new onboarding process that reduced new hire turnover by 15%. She also organized a company-wide wellness initiative that increased employee participation in health programs by 20%. Furthermore, she coordinated a diversity and inclusion workshop series to foster a more inclusive workplace culture.
Early Career and Internships
Sarah Walters began her career with various internships that provided her with foundational experience. She worked as a Summer Legal Intern at Eckert Seamans in 2016 and as a Teaching Assistant at Boston College in 2020. She also served as a Barista at Starbucks from 2020 to 2021, which contributed to her customer service skills.