Theodore Fortier
About Theodore Fortier
Theodore Fortier is a Design Consultant II at Suvoda, where he has worked since 2020. He has a background in biochemistry and molecular biology from Loyola University Maryland and previously held positions in quality assurance and project management.
Work at Suvoda
Theodore Fortier has been employed at Suvoda since 2020, initially serving as an Associate Project Manager for a period of nine months. In 2021, he transitioned to the role of Design Consultant II, where he has continued to work for the past three years. His contributions in these roles have supported the company's focus on innovative design solutions in the clinical trial industry.
Previous Experience
Before joining Suvoda, Theodore Fortier worked at Flavor Producers as a Quality Technician from 2017 to 2019. This role involved ensuring product quality and compliance with industry standards. His experience at Flavor Producers provided him with a solid foundation in quality assurance processes, which he later applied in his project management and design consulting roles.
Education and Expertise
Theodore Fortier earned a Bachelor of Science degree in Biochemistry and Molecular Biology from Loyola University Maryland, completing his studies from 2013 to 2017. This educational background has equipped him with a strong understanding of scientific principles, which is beneficial in his current role in the design and management of clinical trials.
Career Progression
Theodore Fortier's career began at Flavor Producers, where he worked as a Quality Technician before moving to Suvoda. At Suvoda, he advanced from an Associate Project Manager to a Design Consultant II, reflecting his growth and development in the field. His career trajectory demonstrates a commitment to professional development and expertise in project management and design.