Hallie Browne
About Hallie Browne
Hallie Browne is an intern with a background in event management and public relations, having studied at Iowa State University from 2013 to 2017. She has gained experience through various roles, including working at The Walt Disney Company and participating in the Disney College Program.
Work at The Elevation Group
Hallie Browne is currently engaged in an internship at The Elevation Group of Companies. This role allows her to gain practical experience in various aspects of the organization. The Elevation Group focuses on providing innovative solutions and services across multiple sectors, contributing to Hallie's professional development.
Education and Expertise
Hallie Browne studied at Iowa State University from 2013 to 2017, where she earned a degree in Event Management and Public Relations. Her education provided her with a strong foundation in event planning, communication strategies, and public relations, equipping her with the skills necessary for her career in the hospitality and event management industries.
Background in Retail and Event Services
Hallie Browne has a background in retail and event services. She worked as a Store Associate at Squiggles Gift Shop in West Des Moines, Iowa, from 2014 to 2015. Additionally, she served as Event Staff at Plum Events and Design in 2015. These roles contributed to her understanding of customer service and operational management in both retail and event settings.
Experience with The Walt Disney Company
Hallie Browne participated in the Disney College Program, a competitive internship that provides hands-on experience at Walt Disney World. Through this program, she gained valuable experience in guest service and retail operations, enhancing her skills in customer interaction and store management. She currently works as a Cast Member in the Orlando, Florida area.
Role at Des Moines Golf and Country Club
In addition to her other roles, Hallie Browne works as a Banquet Server at Des Moines Golf and Country Club. This position allows her to apply her skills in hospitality and event service, further developing her expertise in the industry.