Jeff Boda
About Jeff Boda
Jeff Boda is a Senior Staff Editor for International at The New York Times, with extensive experience in editing various content types. He has lived and worked in multiple countries, including South Korea and Hong Kong, and has a background in entrepreneurship within the beverage industry.
Current Role at The New York Times
Jeff Boda serves as a Senior Staff Editor for the International section at The New York Times. He has held this position since 2021, working from Seoul, South Korea. In this role, he is responsible for overseeing international news content, ensuring accuracy and clarity in reporting. His extensive experience in editing various content types, including stories, blogs, newsletters, and live briefings, contributes to his effectiveness in this position.
Previous Experience at The New York Times
Before becoming a Senior Staff Editor, Jeff Boda worked at The New York Times for 17 years in various editorial roles, including Staff Editor, Sports Editor, and News Editor. His tenure spanned from 2005 to 2022 while based in Hong Kong. This experience provided him with a deep understanding of the editorial process and the demands of international journalism.
Entrepreneurial Ventures in the Beverage Industry
Jeff Boda has demonstrated entrepreneurial skills by founding two beer companies. He served as the CEO and chief beer evangelist at Hop Leaf Limited from 2012 to 2019 in Hong Kong. His involvement in the beverage industry reflects his passion for beer and business, contributing to his diverse professional background.
Education and Academic Background
Jeff Boda studied at the University of Wisconsin-Eau Claire from 1990 to 1994. His education provided a foundation for his career in journalism and editing, equipping him with critical thinking and communication skills that have been essential throughout his professional journey.
Prior Editorial Experience at Chicago Tribune
Before joining The New York Times, Jeff Boda worked at the Chicago Tribune as an Assistant News Editor from 1997 to 2005. This role allowed him to develop his editorial skills and gain experience in a fast-paced news environment, further preparing him for his future positions in international journalism.