Laura Lutzker
About Laura Lutzker
Laura Lutzker serves as the Operations Coordinator and Executive Assistant to the Chief Product Officer at The New York Times, a position she has held since 2020. She has a diverse background in administrative and marketing roles across various organizations, including previous positions at The New York Times, Hudson's Bay Company, and Pinnacle Foods.
Current Role at The New York Times
Laura Lutzker serves as the Operations Coordinator and Executive Assistant to the Chief Product Officer at The New York Times. She has held this position since 2020, contributing to the operational efficiency and strategic initiatives of the product team. Her role involves coordinating various activities and supporting executive functions within the organization.
Previous Experience at The New York Times
Prior to her current role, Lutzker worked at The New York Times as an Administrative Assistant in the Product & Design department from 2017 to 2018. She transitioned to the role of Executive Assistant in 2018, where she continued until 2020. Her tenure at the company has provided her with extensive experience in administrative support and product coordination.
Educational Background
Lutzker studied at Bucknell University, where she earned a Bachelor's degree in Business Administration with a focus on Management from 2010 to 2014. Her education provided her with foundational knowledge in business principles and management strategies, which she has applied throughout her career.
Professional Experience in E-Commerce and Marketing
Lutzker has a diverse background in e-commerce and marketing. She worked as a Web Manager at Tri-Coastal Design from 2016 to 2017, focusing on digital marketing strategies. Additionally, she held various internships, including a Site Merchandising Intern at Saks Fifth Avenue and an E-Commerce Intern at Loeffler Randall in 2014, where she gained practical experience in online retail and merchandising.
Early Career and Research Roles
Lutzker began her professional journey as a Student Researcher at Pinnacle Foods in 2013. She also held multiple positions at Bucknell University, including Equipment Services Student Worker and Scholarly Communication Officer. These roles helped her develop skills in research, communication, and operational support.