Allen Wright
About Allen Wright
Allen Wright is an Inventory Control Clerk at US Foods in New Orleans, Louisiana, where he has worked since 2019. He has played a key role in training, inventory management, and system transitions, demonstrating strong problem-solving skills and a solid understanding of various reporting tools.
Work at US Foods
Allen Wright has served as an Inventory Control Clerk at US Foods since 2019. Based in New Orleans, Louisiana, he has contributed to the company for five years. His responsibilities include managing inventory processes and ensuring accurate reporting. Wright has played a key role in the transition from F. Christiana to US Foods during the acquisition, dedicating extra hours to facilitate a smooth process. He has also been involved in the composition and reporting of Inventory Adjustment decks and audit processes.
Training and Knowledge Transfer
Wright has spearheaded training and knowledge transfer initiatives at US Foods. He has effectively communicated new systems and processes to both peers and superiors, enhancing overall team efficiency. His role as a resource for inventory and system navigation queries has established him as a key figure within the organization.
Technical Skills and Tools
Allen Wright possesses an intermediate understanding of Microsoft software, Tableau, and various niche reporting instruments. His technical skills support his inventory management tasks and contribute to effective reporting and analysis within his role at US Foods.
Previous Experience at Subway
Before joining US Foods, Wright worked as a Night Manager at Subway from 2016 to 2018 in Baton Rouge, Louisiana. This role provided him with foundational management experience and skills in team coordination and operational oversight.
Education and Background
Allen Wright graduated from John Ehret High School, where he studied General Studies and earned his High School Diploma from 2010 to 2014. His educational background laid the groundwork for his subsequent career in inventory management and operations.