Allison Sills
About Allison Sills
Allison Sills serves as the District Sales Manager at US Foods in Plymouth, Minnesota, a position she has held since 2013. She has a background in perishables and general merchandise management from her previous roles at Hy Vee.
Work at US Foods
Allison Sills has been employed at US Foods since 2012, initially serving as a Territory Manager before transitioning to the role of District Sales Manager in 2013. In her current position, she has accumulated over 11 years of experience in sales management. Based in Plymouth, Minnesota, she oversees district operations and sales strategies, contributing to the company's objectives and growth in the food distribution sector.
Previous Experience at Hy Vee
Prior to her tenure at US Foods, Allison Sills worked at Hy Vee, where she held two managerial positions. From 2008 to 2009, she served as the Manager of General Merchandise for one year. Following this role, she advanced to the position of Manager of Perishables from 2009 to 2012, where she managed the perishables department for three years, gaining valuable experience in retail management and product oversight.
Education and Expertise
Allison Sills earned her Bachelor's degree in Marketing from Iowa State University, where she studied from 2003 to 2006. This educational background provided her with foundational knowledge in marketing principles, consumer behavior, and sales strategies, which she has applied throughout her career in the food distribution and retail industries.
Career Overview
Allison Sills has built a career in sales and management within the food industry. Her professional journey includes significant roles at both US Foods and Hy Vee, where she has developed expertise in sales management, product merchandising, and team leadership. With over a decade of experience in her current role at US Foods, she continues to play a key role in driving sales performance and operational efficiency.