Andy Norcia
About Andy Norcia
Andy Norcia is a Center of the Plate Specialist at US Foods with over 30 years of experience in the restaurant and hospitality industry. He has held various roles, including Executive Sous Chef and Head of Operations, and has a background in culinary arts and business management.
Work at US Foods
Currently, Andy Norcia serves as a Center of the Plate Specialist at US Foods, a position he has held since 2021. In this role, he assists buyers in forecasting inventory needs, charting trends, and sourcing products. He is responsible for planning and representing the company at food shows and trade association meetings within the Center of the Plate category. His expertise includes providing consulting services to customers regarding the features, advantages, and benefits of center of the plate products.
Previous Experience in the Culinary Field
Andy Norcia has held various culinary positions throughout his career. He worked as an Executive Sous Chef at City Winery for seven months in 2018. He also served as a Sous Chef at Chops Lobster Bar from 2020 to 2021. Additionally, he was the Head of Operations at Saige in 2017 and worked as a Purchasing Sous Chef at Bold Catering & Design from 2012 to 2017. His diverse experience spans over 30 years in both front-of-house and back-of-house roles within the restaurant and hospitality industry.
Education and Expertise
Andy Norcia has a strong educational background in hospitality and culinary arts. He studied Culinary Arts at The Art Institutes, earning an Associate of Occupational Studies (AOS) from 1998 to 2000. He also achieved a Hospitality & Tourism Management Certificate from Florida Atlantic University in 2020. Furthermore, he holds a Bachelor's degree in Business Management from Shorter University, which he completed from 2013 to 2015. His education complements his extensive experience in the culinary field.
Volunteer Work and Community Involvement
In addition to his professional roles, Andy Norcia volunteered as a Webmaster for VETLANTA from 2020 to 2021. This position allowed him to contribute to the community while utilizing his skills in digital marketing and web management. His volunteer work reflects his commitment to supporting local initiatives and organizations.
Digital Marketing Experience
Andy Norcia possesses four years of experience in digital marketing, specifically focused on local businesses. He founded 11Bravo Online Marketing, where he worked from 2015 to 2018. His background in digital marketing enhances his ability to improve sales and profit margins within the hospitality sector, showcasing his multifaceted skill set.