Andy Stein
About Andy Stein
Andy Stein serves as the Area President at US Foods, a position he has held since 2019. He has extensive experience in various leadership roles within the company, including Division President and Region Vice President of Local Sales.
Current Role at US Foods
Andy Stein serves as the Area President at US Foods, a position he has held since 2019. He oversees operations in the Missouri regions of St. Louis and Salem. In this role, he is responsible for strategic planning and execution, ensuring that the company's objectives align with market demands and customer needs.
Previous Positions at US Foods
Prior to his current role, Andy Stein held several key positions at US Foods. He was the Division President from 2013 to 2015, managing operations in the Iowa City area. He also served as the Region Vice President of Local Sales from 2015 to 2019, focusing on the Atlanta/South Region. Additionally, he worked as Senior Vice President/General Manager for a brief period in 2013 and as Vice President of Street Sales from 2010 to 2013 in the Greater St. Louis Area.
Sales Experience at US Foods
Andy Stein has extensive sales experience at US Foods, having worked in various sales roles from 1999 to 2010. His tenure in sales laid the foundation for his subsequent leadership positions within the company, allowing him to develop a deep understanding of the industry and customer relationships.
Education and Training
Andy Stein completed his education at the University of Missouri-Columbia, where he earned a degree in Hotel and Restaurant Management from 1994 to 1999. He also attended Althoff Catholic High School in Belleville from 1991 to 1994, which contributed to his foundational knowledge and skills in the hospitality and food service sectors.