Angela Roth
About Angela Roth
Angela Roth is a Senior Manager of Project Portfolio Management at US Foods, where she has worked since 2023. She holds an MBA from Grand Canyon University and has extensive experience in project management across various organizations, including Food Services of America and Paradise Valley Unified School District.
Work at US Foods
Angela Roth currently serves as the Senior Manager of Project Portfolio Management at US Foods. She has held this position since 2023, contributing to the management and oversight of various projects within the organization. Prior to this role, she worked as a Project Manager at US Foods from 2019 to 2023, where she was responsible for leading project initiatives and ensuring successful project delivery.
Education and Expertise
Angela Roth earned her Master of Business Administration (MBA) with a focus on Project Management and Leadership from Grand Canyon University, completing her studies from 2013 to 2015. She also holds a Bachelor of Arts (B.A.) in Elementary Education and Teaching from Arizona State University, which she obtained from 2006 to 2010. Her educational background provides a strong foundation for her roles in project management and leadership.
Previous Work Experience
Before her current role at US Foods, Angela Roth worked at Food Services of America as a Project Manager from 2016 to 2019. In this position, she managed various projects and contributed to the operational efficiency of the organization. She also served as an IT Project Coordinator at Food Services of America from 2015 to 2016. Earlier in her career, she worked as a Teacher at Paradise Valley Unified School District from 2010 to 2013 and as an Academic Coordinator for Athletics at Grand Canyon University from 2013 to 2015.
Project Management Experience
Angela Roth has extensive experience in project management across various organizations. Her roles have included managing project portfolios, coordinating IT projects, and leading educational initiatives. This experience has equipped her with the skills necessary to oversee complex projects and drive successful outcomes in her current position at US Foods.