Annette Martin
About Annette Martin
Annette Martin is a Human Resources Generalist at US Foods in Norwich, Connecticut, where she has worked since 2022. Previously, she spent five years at Marriott Hotels, progressing from Front Desk to Front Office Manager.
Work at US Foods
Annette Martin has been employed at US Foods as a Human Resources Generalist since 2022. In this role, she is responsible for various HR functions, including recruitment, employee relations, and compliance with labor laws. Her position is based in Norwich, Connecticut, where she contributes to the overall HR strategy and supports the workforce in achieving organizational goals.
Previous Experience at Marriott Hotels
Prior to her current role, Annette Martin worked at Marriott Hotels from 2012 to 2017. She progressed from a Front Desk position to a Front Office Manager during her five years with the company. In this capacity, she managed front office operations, supervised staff, and ensured high levels of guest satisfaction.
Human Resources Expertise
As a Human Resources Generalist, Annette Martin possesses expertise in various HR practices. Her experience includes handling employee onboarding, performance management, and training initiatives. She applies her knowledge to foster a positive work environment and enhance employee engagement within the organization.
Career Development
Annette Martin's career reflects a commitment to professional growth within the hospitality and human resources sectors. Her transition from Marriott Hotels to US Foods demonstrates her adaptability and willingness to expand her skill set in different industries.