Anthony Rocchio
About Anthony Rocchio
Anthony Rocchio serves as the District Sales Manager at US Foodservice, a position he has held since 1989. He earned a Bachelor of Arts in Business from West Liberty University, where he studied from 1976 to 1980.
Work at US Foods
Anthony Rocchio has served as a District Sales Manager at US Foodservice since 1989. In this role, he is responsible for overseeing sales operations within his district, managing client relationships, and driving revenue growth. His long tenure at the company highlights his commitment to the organization and his expertise in the foodservice industry.
Education and Expertise
Anthony Rocchio studied at West Liberty University, where he earned a Bachelor of Arts degree in Business from 1976 to 1980. This educational background has provided him with foundational knowledge in business principles, which he applies in his role at US Foodservice. His degree supports his ability to manage sales strategies and understand market dynamics.
Background
Anthony Rocchio has a professional background that spans over three decades in the foodservice sector. His career at US Foodservice began in 1989, and he has developed extensive experience in sales management. This background has equipped him with the skills necessary to navigate the complexities of the industry and contribute to the company's success.
Achievements
Throughout his career at US Foodservice, Anthony Rocchio has achieved significant milestones in sales management. His role as District Sales Manager has involved leading teams and implementing strategies that enhance sales performance. His long-standing position reflects his effectiveness in driving business results within the organization.