Bob Blyth
About Bob Blyth
Bob Blyth serves as the Vice President of Labor Relations at US Foodservice, a position he has held since 2000. He previously worked as Vice President of Human Resources at Anchor Glass Container from 2004 to 2007.
Work at US Foods
Bob Blyth has served as the Vice President of Labor Relations at US Foodservice since 2000. In this role, he has been responsible for overseeing labor relations strategies and ensuring compliance with labor laws and regulations. His tenure at US Foods spans 24 years, during which he has contributed to the company's labor relations framework and employee engagement initiatives.
Previous Experience at Anchor Glass Container
Before joining US Foodservice, Bob Blyth worked at Anchor Glass Container as Vice President of Human Resources from 2004 to 2007. His role involved managing human resources functions and developing strategies to enhance workforce performance. This position was based in Tampa, Florida, where he focused on aligning HR practices with business objectives.
Education and Expertise
Bob Blyth studied at Purdue University, where he earned a Bachelor of Science degree in Industrial Management. His studies took place from 1973 to 1977 at the Krannert School of Management. This educational background provided him with a strong foundation in management principles and practices relevant to his career in labor relations and human resources.
Background
Bob Blyth has built a career in labor relations and human resources, with significant experience in leadership roles. His work history includes a long-standing position at US Foodservice and a previous role at Anchor Glass Container. His educational background in Industrial Management has equipped him with the skills necessary for effective management in the labor sector.