Chef Joe Vargyas
About Chef Joe Vargyas
Chef Joe Vargyas serves as the Corporate Division Chef and Food Fanatic at US Foods, where he has worked since 2010. He holds an AOS Degree in Culinary Arts from the Culinary Institute of America.
Work at US Foods
Chef Joe Vargyas has been employed at US Foods since 2010, serving as a Corporate Division Chef and Food Fanatic. In this role, he has contributed to various culinary initiatives and projects within the organization. His tenure at US Foods spans over 14 years, during which he has played a significant role in enhancing the company's food offerings and culinary standards.
Education and Expertise
Chef Joe Vargyas studied at the Culinary Institute of America, where he focused on Culinary Arts and Chef Training. He achieved an Associate of Occupational Studies (AOS) degree, which provided him with foundational skills and knowledge essential for his career in the culinary field. His education has equipped him with the expertise necessary to excel in his role at US Foods.
Background
Chef Joe Vargyas has a strong background in the culinary arts, having pursued formal education at the Culinary Institute of America. His career has been dedicated to the food industry, with a focus on culinary innovation and food service. His experience spans over a decade, reflecting his commitment to the culinary profession.