Dennis Sundlie
About Dennis Sundlie
Dennis Sundlie serves as the North Region Category Manager at US Foodservice, a position he has held since 1987. He earned a Bachelor of Applied Science in Business Administration and Management from Minnesota State University, Mankato, between 1981 and 1985.
Work at US Foods
Dennis Sundlie has been employed at US Foodservice since 1987, holding the position of North Region Category Manager. With over 37 years of experience in this role, he has contributed to the company's operations and strategic initiatives in the North Region. His extensive tenure at US Foodservice reflects his commitment to the organization and its mission.
Education and Expertise
Dennis Sundlie studied at Minnesota State University, Mankato, where he pursued a Bachelor of Applied Science (B.A.Sc.) degree in Business Administration and Management. His education spanned from 1981 to 1985, providing him with foundational knowledge and skills relevant to his career in the foodservice industry.
Background
Dennis Sundlie has dedicated his professional career to US Foodservice, where he has worked for 37 years. His long-standing role as North Region Category Manager has allowed him to gain significant experience and insight into the foodservice sector, particularly in regional market dynamics and category management.